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Coffee description:
Limu is the name of a town in western highlands of Ethiopia, the original home of the coffee shrub. It is grown in the Oromia region.
Organic Ethiopian has lots of the characteristics of Yirgacheffe — good acidity, chocolate notes, heavy body, spicy, slight winy flavor, snappy with even slight hints of citrus.
Perfect coffee for a “long meal with good friends”. EPITOME OF TRUE COFFEE FLAVOR!!!
Organic and Fair Trade by TransFair
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